Desert Island Confectionery is committed to making nice things in a less violent world. Their operations are vegan, using fairly traded ingredients, and their workshop is powered by renewable energy. Their vision is to bring you tomorrow’s treats today.
They've given this traditional sweet a progressive twist. The nougat is chewy like a slightly short torrone. The almonds are slow roasted with a beautiful crunch. The chocolate is pure couverture. They've combined them all in a delightful ratio and packed them in a bar we think you'll love.
Ingredients: sugar, almonds, glucose (from corn), cocoa liquor, cocoa butter, sunflower oil, glycerine, soy protein, salt, xanthan gum, soy lecithin, vanilla
May contain traces of: wheat, milk, peanuts, tree nuts.