Natural Road Grass Fed Ghee
Traditionally used in Indian cooking, ghee is a tastier alternative to standard cooking oils and can be used for baking, frying, sautéing, roasting or as a creamy coffee keto hit!
Natural Road New Zealand grass-fed ghee is traditionally produced
by simmering butter to remove the milk solids so that only the clarified fat remains.
Rich in medium-chain triglycerides (MCTs), it has a high smoke point and enhances cooking flavours.
100% clarified butter.
May contain traces of lactose.
Store in a cool, dry place, away from light.
Does not require refrigeration.